Thursday, July 23, 2015


Bob Marshall's dank pizza place.
It's the final year of Total Fest and that also means that yes, it's time to announce our final Total Feast. This is something we've come to look forward to every year. It's a time where we partner with one of our most stalwart supporters, Biga Pizza, and go nutz with an all-out all-you-can-handle pizza buffet. This year, all that pizza sets you back $12 and it runs from 5pm to 8pm. Know that a big portion of those proceeds goes towards making this last best fest something to remember. We're still a non-profit, volunteer-run enterprise so we rely on fun events like this to pay all those bands you can't wait to see.

Biga is one of our (and Missoula's) favorite restaurants in town. The place is run by Volumen and Bavon and Egg member Bob Marshall and he's been tossing brick-oven-pizza for years now. The menu has some pretty creative topping choices (the Flathead cherries, the marscapone, all so so good) but they're just as solid with your regular sausage, pepperoni, and cheese. There's always been a few gluten-free pizzas popped out for you celiacs and there will be plenty of salad for all you Yoga instructors.  We love Biga and we're extra super totally elated to be doing this again, even for the last time.

To reiterate: TOTAL FEAST runs from 5pm to 8pm on Sunday, August 9th and like I mentioned earlier, it's only $12 for all-you-eat pizza and salad. PBR is available as well as Biga's regular beverage menu. The Ole Beck VFW Post #209 is available next door for overflow seating and booze-drinks for the 21+ set. This event is 100% FAMILY FRIENDLY and we can't wait to see you there.

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